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southern pea salad
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Southern Pea Salad

Great twist to a traditional pea salad recipe
Prep Time10 minutes
Chill before serving1 hour
Total Time1 hour 10 minutes
Course: Side Dish
Cuisine: American
Keyword: pea salad
Servings: 6 people
Calories: 225kcal
Author: carol

Ingredients

  • 2 cans sweet peas drained
  • 1/2 cup onion, chopped red
  • 2 boiled egg chopped
  • 1 tbsp Tony Chachere's Creole Seasoning
  • 1/2 cup mayonnaise more or less depending on your preference

Instructions

  •  Drain peas. Empty into bowl.
  • Add onion and eggs.
  • Sprinkle Tony Chachere’s seasoning on top. This adds spice with a little kick. Add more or less depending on your preference.
  • Add mayo
  • Stir together until completely mixed
  • Chill at least an hour before serving.
    southern pea salad